UOB bank
Rising population, increasing urbanisation and growing affluence, have brought about a greater demand for animal protein. This infographic illustrates how financial institutions (FIs) look at the industry and the ways in which they can support.
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Convenience, health and wellness are some of the top priorities of consumers today. It is crucial for companies to understand the potential impact of consumer behaviour and needs on the entire value chain.
Integrating sustainability into your business strategy can be complex. UOB simplifies sustainable financing for business by empowering you with insights and tools, providing a streamlined and transparent process, and tailoring solutions that meet your needs.
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As foodservice players navigate challenges from higher costs of borrowing, labour and raw materials, changing consumer preferences are increasingly captured digitally. Structurally, convenience and different pricing points require foodservice players to continue investing in multiple channels to broaden their reach and to invest in supply chain reliability, flexibility and diversification. To drive sustainability and to extract value from foodservice's food waste, we also take a closer look into used cooking oil (UCO) collection and upcycling, which benefit from digitalised traceability.
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This report explores cost-cutting opportunities to reduce greenhouse gas (GHG) emissions by monetising farm waste. While burning biogas to generate electricity still contributes to carbon dioxide (CO2) emissions, it remains a net-reduction; as methane is a significantly more potent GHG than CO2. Biogas projects can help address sustainability targets, given an increasing focus on food self-sufficiency and higher energy and fertiliser costs.
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China's Belt and Road Initiative (BRI) has been presenting great opportunities in promoting economic cooperation and connectivity with major markets across the world. Find out more about China's recent conclusion of its 14th Five-Year Plan, developments of BRI-related projects and trades, and an update on recent events surrounding the escalation of the China-US tensions.
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With disruptions facing the world today, enterprises need to move away from traditional business models to survive. Digital transformation (DX) is now happening at a much faster rate than before, as enterprises adapt to new restrictive conditions set out by their governments.
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The COVID-19 pandemic has caused an unprecedented shift in the economy, business operations and our daily lives. Despite animal protein being a consumer staple, producers in the region are faced with near-term demand weakness and supply chain challenges.
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We conducted a survey with 300 key decision makers across Southeast Asia (64%), Mainland China and Hong Kong (36%) to navigate the macro risk landscape given the current uncertainties.
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Home and personal care (HPC) is the fastest growing segment in fast moving consumer goods (FMCG) due to the rising affluence and growing young consumer population in the region.
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Over the last three decades, animal protein consumption in low- and middle-income countries has more than tripled. As a result, there is a need to accelerate production through improvements in efficiency, deployment of technology and effective supply chain management.
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Rising urbanisation in ASEAN cities is creating a wealth effect that is translating into retail sales growth. The rising middle class will redefine the ASEAN consumption story in the future. In some cities, department store sales will continue to grow with rising tourist arrivals and the corresponding inbound tourist receipt.
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Modern trade has changed the way consumers shop for groceries. The modernised format of the channel offers lower prices, longer opening hours, a clean and comfortable shopping environment as well as the convenience of online delivery. This article examines the outlook for modern trade in China, Hong Kong, Indonesia, Malaysia, Singapore and Thailand.
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Co-hosted by UOB and South Pole, the “Climate Journey: Steering Change in the Palm Oil Sector in Asia’s event in Jakarta, Indonesia showcased the bank’s thought leadership in the palm oil sector and capabilities in supporting palm industry players through sustainable financing.
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UOB shared views on financing the future of food, including sustainable financing and digitalisation at the Global Food Security and Sustainability Virtual Summit 2021.
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Jointly organised by UOB and SGeBiz, the 'Enhance Supply Chain Connectivity with Digitalisation' webinar covered the importance of digitalisation and trends in the fast moving consumer goods and food and beverage industries.
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UOB's thought leadership and industry insights on COVID-19’s impact on the protein sector were shared during FeedInfo's Global Protein Outlook Webinar 2020.
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UOB chaired and presented at the Feed Additives Asia Conference 2019 in Bangkok. The bank showcased its knowledge and outlook on the animal protein sector to ingredient producers, feed mills, integrators, regulators and more.
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